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Food Safety & Processing

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pot of boiling water on stove

Drinking Water Safety

As water systems come back online in areas affected by Hurricane Helene, it is still important to ensure that …

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Home Food Preservation Series

We have an upcoming Home Food Preservation Series starting in late April! This series starts with an Home Food Overview …

Recent Publications related to Food Safety & Processing

Ideas for "No-Cook" Food Bags

In preparation for an emergency, keep the following food items that do not need refrigeration …

7 days agoDisaster Preparedness

Foods That Require No Cooking

This publication covers a variety of foods that can be prepared even if there is …

7 days agoDisaster Preparedness
A food bank warehouse with boxes of produce.

Direct to Food Bank and Food Pantry Donations

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

2 weeks agoLocal Foods
trimming local green beans

Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

This publication provides practical tips on how to promote health eating by incorporating fresh, local …

2 weeks agoLocal Foods
Volunteers sort food at a food bank.

Farm to Food Bank Resource Guide for North Carolina Cooperative Extension

This publication provides information and success stories related to food banks, food pantries, food donation …

2 weeks agoLocal Foods
Vintage black and white photo of three children sitting in a plasticulture strawberry field and eating strawberries they've harvested.

Southern Regional Strawberry Plasticulture Production Guide

This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It …

3 weeks ago

Reopening a Food Processing Facility After a Flood Event: Food Safety Considerations

Value-added agriculture plays a vital role in our food supply and is a significant contributor …

10/14/24

Food Safety Recall Plan Checklist

This document offers a set of steps for food producers to take when issuing a …

10/9/24