
Homemade Pasta Workshop
Homemade Pasta Workshop Part of the “Stretch It, Save It, Store It” Series Nothing says comfort like a bowl of homemade …
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲
Homemade Pasta Workshop Part of the “Stretch It, Save It, Store It” Series Nothing says comfort like a bowl of homemade …
We will be slow to respond, as the lab will be closed in conjunction with the university’s closure from Monday, …
THANKSGIVING BREAK (Slow to Respond — Holiday Break) We will be slow to respond as the lab is closed in …

The North Carolina Fresh Produce Safety Task Force invites produce growers, food safety coordinators, extension agents, food safety consultants, …
Ever wondered how grains are transformed into the flours that shape our bread, pastries, and everyday meals? Join Sarah Ware, our …
This article by Food Label News is very helpful for Entrepreneurs new to the food industry and the requirements …

Interested in preserving your own food, reducing waste, and enjoying summer produce year-round? Join Sarah Ware our Jones & Onslow County …

Navigating N.C. Food Regulations for Value-Added Foods A 1-day food safety education and networking event September 24, 2025 – Onslow County, …
The U.S. Food and Drug Administration is proposing to revoke 52 food standards of identity, citing them as obsolete …

Apple season is just around the corner. In preparation for a very busy season, this workshop seeks to provide …
What’s New May 8, 2025 Read Full Article Here The U.S. Food and Drug Administration is extending the comment period for the proposed …
For Immediate Release: May 09, 2025 Full Article Link The U.S. Food and Drug Administration today announced it granted three new color …

Last summer the FDA finalized the provisions under FSMA’s Produce Safety Rule regarding agricultural water used during the growing …
Website upgrades will occur on March 9th between 8 a.m. and Noon EST. During that maintenance window, there is the …

Spring Canning Classes Preserving your harvest and enjoying seasonal flavors all year round just got easier. Our upcoming canning classes …
FDA “HEALTHY” NUTRIENT CONTENT CLAIM The Food and Drug Administration (FDA) is issuing this final rule updating the definition for …
FSMA PRODUCE SAFETY RULE (PSR) PRE-HARVEST WATER PROVISION REQUIREMENTS: ELEMENTS OF THE AGRICULTURAL WATER ASSESSMENT This one day conference will …
Join us for an informational webinar focused on reopening food businesses after a major flooding event. This webinar will …

At a recent regional meeting at the N.C. Cooperative Extension, Brunswick County Center, EFNEP Educators from Wayne, Pender, Lenoir, …

Get ready to embark on a delicious and hands-on experience at our Sourdough Breadmaking Class Series! During these in-person events, …
This factsheet covers the guidelines and mitigation for aflatoxins in animal food in North Carolina.
This factsheet describes the regulatory requirements that must be met when starting a new food …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …

This publication provides practical tips on how to promote health eating by incorporating fresh, local …

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

This publication provides information and success stories related to food banks, food pantries, food donation …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
This factsheet introduces extrusion as a food and feed production process. Topics include the basic …